There's literally no other way to describe how we felt when we heard about Mama Foods Cloud Kitchen and finally got to try every single item in their VIP Kit they sent us, except that we were pretty much on cloud nine the whole time. Ugh!🤤 Everything we had was sooo damn good!👌🏼

Mama Foods Cloud Kitchen is the new food concept created by the brains behind Mama Lou's Italian Kitchen and Nonna's Pizza Napoletana: David and Crystal Sison. It's the newest, most convenient & delicious way for Southies to order any combination of their favorites... ALL in ONE GO: pool your loved ones' orders from multiple cuisines in one platform, one delivery, and one transaction!🙌🏼 It's so WHOAsome, methinks this is some form of magical 'cloud' sourcing. Hee-hee!😄

Anyhoo, Mama Foods was gracious enough to send these Southies a medley of their offerings from their cloud kitchen, and here are our thoughts about them: [WATCH: Unboxing Mama Foods Cloud Kitchen on TikTok HERE.]

🧀🌱🍕Spinach and Goat Cheese Pizza from Mama Lou's Italian Kitchen
C'mon now. Everyone knows this one is a classic. Mama Lou's Spinach and Goat Cheese Pizza is seriously the G.O.A.T. of all panizzas in the metro!🙌🏼 We all love the spinach topping, but what we particularly enjoy about their version is that it's generously topped with cheese and the arugula, alfalfa sprouts, and hot honey just make it much more fun to roll and bite into!🍕🤏🏽😗👌🏼

🍔🍗Chicken Sandwich with Chipotle Sauce from Chicken Gaga
Yep. You guessed it! These Southies simply went gaga over this phenomenal chicken sammie: the chicken fillet was huge, juicy and tender; the sauce was delicious; and the pickled cucumber was a great touch!😱🤤🤗 This was just the right spice level so as not to alienate those who aren't fond of spicy food.😋👍🏼

🍖🍅🔥🍚Lamb Biryani from PersiaLive
Oh. Em. Gee.🙌🏼 This dish is hands down life-changing, southies. Trust us. The basmati rice was seasoned and cooked perfectly: soft, but not overcooked. The lamb was seriously noms, and their trinity of sauces--mint, yogurt, and hot--is mind-blowing!🤯 No joke. Once you've tried it, you'll never forget it. This Southie even dreams about it once in a while. *sigh*

🌯Beef Burrito from MexiGo
Ah. This can easily be anyone's fa'burrito'!😗👌🏼 It's that darn good! The rice was perfectly 'Sison'ed, and they were super generous with the beef and the cheese. What's particularly remarkable about it is that it stayed great-tasting even when it wasn't warm anymore.😋

🧋💦 Passion Pineapple Burst Tea and Wintermelon Milk Tea from Rainbow Village
To be honest, I didn't really expect much from these since there are just sooo many milk tea places right now, I can't even tell the difference anymore!😩 So I'm pretty surprised that I still really enjoyed both blends more than most. I especially appreciated their Passion Pineapple Burst Tea, as it was particularly refreshing, subtly sweet, and generously mixed with delicious nata!😋💦

Thank you soooo much for the 'medley'cious meal, Mama Foods Cloud Kitchen!🙏🏼

Whatever you're in the mood for right now, Southies--Italian, Mexican, Persian, Taiwanese, or American, simply follow the 'cloud'!🍽☁️🛒 Go create your own medley of favorites from these brands under Mama Foods Cloud Kitchen today: MexiGo, Chicken Gaga, PersiaLive, Rainbow Village Milk Tea, Mama Lou's Italian Kitchen, and Nonna's Pizza Napoletana!🤗 Check out their ordering platform and socials below.👇🏼

📍Parañaque and Muntinlupa
 www.mamafoods.ph 
 Mama Foods Cloud Kitchen on FB
 @mamafoodsph on IG

  Review by Southies Aisha, Yani, Eliza, and Donna
  Blog by Southie Donna